Ingredients:
- 2 cups all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups buttermilk
- 2 large eggs
- 1/4 cup unsalted butter, melted
- 1 teaspoon vanilla extract
Instructions:
Mix the flour, sugar, baking powder, baking soda, and salt together in a large bowl
Take out a different bowl and mix the eggs, melted butter, vanilla extract, and buttermilk with a whisk
Add the wet ingredients to the dry ones and mix them together just until they are mixed
Make sure not to mix it too much; a few lumps are fine
Add a little butter or cooking spray to a griddle or nonstick skillet and heat it up over medium-high heat
For every pancake, put 1/4 cup of batter on the hot griddle
It takes about two to three minutes of cooking until bubbles appear on top and the edges begin to look set
After you flip the pancakes, cook them for another minute or two, or until they are golden brown and fully cooked
Top the pancakes with your favorite things, like whipped cream, fresh fruit, or maple syrup while they are still hot
Have fun with your fake Perkins Family Restaurant pancakes!
No comments:
Post a Comment